Chef de Partie
- Posted:
- April 28, 2025
- Closing Date For Applications:
- May 19, 2025
Location: Skibo Castle, Dornoch, Scotland
Position: Full time
Salary: Competitive + gratuities (see below for details)
About Skibo
The Carnegie Club at Skibo Castle is a world-renowned private members club situated in the Scottish Highlands. One of the most exclusive destinations worldwide, Skibo offers members and their guests a taste of true Highland hospitality with stunning surroundings and luxury facilities. Whether your passion lies in food preparation, fine wines, guest service or country sports, as a team member of one of The Carnegie Club's 20+ departments you will be part of a fantastic group of people who share the same passion for delivering the very best.
About the Team
At The Carnegie Club, our ingredient-led seasonal menus highlight exceptional produce from our own gardens and locally sourced fish, shellfish, and game. From casual Brasserie-style lunches to elegant fine dining, we offer a diverse and thoughtful culinary experience.
We take pride in doing things the right way, from baking our own bread and croissants to churning freshly made ice cream to curing salmon in-house. Our chefs benefit from world-class training and development opportunities, including placements at top establishments in the UK and abroad.
With a 40-hour work week and no split shifts, we support a healthy work/life balance. As part of the Skibo family, you'll enjoy great benefits and a supportive team environment.
About this Role
As Chef de Partie you will:
- Support daily kitchen operations with skill, energy, and teamwork.
- Master the preparation of Skibo classics and contribute to the creation of innovative seasonal dishes.
- Work with precision and care from prep to pass, ensuring every plate meets the exceptional standards which our members expect.
Who We Are Looking For
- You're friendly, enthusiastic, and hardworking.
- You're someone who thrives in a team environment and stays calm under pressure.
- You're experienced as a Chef de Partie in a high-quality kitchen and confident in plating creative, visually appealing dishes.
- You're truly passionate about food and committed to excellence.
- You're eager to learn, take direction, and grow your skills through training and development.
What We Offer You
- Uniforms laundered
- Access to staff benefit scheme
- Local staff transport service - details can be found here
- Complimentary use of staff gym
- Discounted estate activities including quad biking and horse riding
- Discount in the Club shop
- 'Refer a friend' bonus scheme
- Staff events
- Discount on eyecare
- Long Service Awards
Gratuities
Gratuities (tips) that are passed directly to staff are paid to all employees on a pro-rata basis regardless of their role.
"In the Skibo Kitchens, we understand that work-life balance is really important, so we offer a 40-hour work week and there are no split shifts. It leaves plenty of time for our chefs to get out and enjoy all the Highlands has to offer!"
Craig Rowland, Executive Chef
Our Values
- Seamlessly Connected We are joined up in how we operate and look after our colleagues, members, and guests.
- Go Beyond We have a drive and energy to do things better.
- Make Their Day We anticipate the needs of our colleagues and members to bring joy.
- Our People Uncommonly committed people with a passion to deliver and delight.
- Our Estate Appreciating our incredible environment in which to perform - both at Skibo and the wider Highlands.
- Personalised Magical Moments Creating personalised moments tailored for each colleague, member, and guest.
How to Apply
Please send us your CV and a covering letter introducing yourself which responds to the below:
- Walk us through a dish you're most proud of. What inspired it, and how did you ensure consistency under pressure?
- What are the things you enjoy most about being a chef? What are your personal strengths and whilst working as part of the team
- What attracted you to Skibo Castle and how do you see this role helping you grow as a chef?
To apply, please email recruitment@carnegieclub.co.uk with the above. We look forward to hearing from you!
Closing Date For Applications: May 19, 2025
Applications may close before the deadline, so please apply early to avoid disappointment.
We are committed to making our recruitment process as inclusive and welcoming as we can for everyone, no matter who you are or where you’re from. If there is anything at all we can do to help you feel comfortable and show off your best side during the process, please do let us know.
By applying for this position, you consent to the collection, use and disclosure of your personal data to Skibo Limited and all relevant third parties for the purpose of processing your application for this job position. You understand and acknowledge that your personal data will be processed in accordance with our Data Protection Policy.